Menu pizzeria restaurant les Houches

A partager

L'apéro du Saint-Antoine

Saucisson, spianata piccante, speck, Parma ham, goat cheese, raclette.

21.00€

Le saucisson sec de Savoie

Whole beaufort cheese “saucisson” to slice, served with pickles & bread.

12.00€

Friture d'éperlans apéritif et épices

Breaded fried éperlan fish with aioli sauce, good to share for appetizer.

12.00€

Terrine de Savoie à l'Ancienne

Pork terrine, pickles and baguette.

15.00€

Assiette d'antipasti

Artichoke, sun dried tomatoes, marinated eggplants, tapenade, focaccia, spianata, speck and parmesan.

19.00€

Rillettes Féra du Léman et truite fumée

Local product, made on the shores of Lake Geneva, in Haute Savoie, delicate rillettes from local fishermen accompanied by grilled focaccia.

15.00€

Our starters

Gaspacho & its focaccia

Tomatoes, bell pepper, cucumber, onion, olive oil, vinegar, salt, garlic, lemon

12.00€

Buratta & its focaccia

Burrata, tomatoes, arugula, olive oil, basil and foccacia

14.00€

Our local salad

Salad, speck, bacon, raclette, onions, cherry tomatoes, walnuts, home made dressing

12.00€

Philippine salad

Shrimp, Salad, Chinese cabbage, Bean sprouts, Carrots, Spicy sauce and Thai herbs, Peanuts

15.00€

green salad

Green salad with young sprouts

7.50€

Our salads

Our local salad

Salad, speck, bacon, raclette, onions, cherry tomatoes, walnuts, home made dressing

12.00€

Philipinne Salad

Shrimp, Salad, Chinese cabbage, Bean sprouts, Carrots, Spicy sauce and Thai herbs, Peanuts

15.00€

Green salad

Green salad with young sprouts

8.00€

Our pizzas

Our pizzas are homemade, and their dough is made with natural sourdough. It is fermented for over 48 hours, making it lighter and more digestible.

Our Mozzarella Fior di Latte is made in Naples.

Marguerita

Tomato sauce, mozzarella

12.00€

Prosciutto

Tomato sauce, Italian ham, mozzarella fior di latte

13.50€

Regina

Tomato sauce, Italian ham, mozzarella, fresh mushrooms

14.00€

PEPPERONI

Tomato sauce, spicy sausages, mozzarella fior di latte

14.00€

Calzone

Tomato sauce, ham, mushrooms, mozzarella fior di latte, egg

14.50€

Napolitana

Tomato sauce, anchovies, mozzarella fior di latte

15.00€

ALPAGE

Tomato sauce, goat cheese, mozzarella fior di latte, salad, marinated basil

15.00€

ZUCCA

Pumpkin cream, blue cheese, mozzarella, walnut

15.00€

Quattro fromaggi

Cream, raclette, reblochon, goat cheese, mozzarella fior di latte

16.00€

Quattro stagioni

Tomato sauce, onions, pepper, mushrooms, artichokes, olives, mozzarella fior di latte

16.00€

Parma

Tomato sauce, mozzarella fior di latte, Parma ham, olive oil

16.00€

Hawaienne

Tomato sauce, Italian ham, pineapple, mozzarella fior di latte

16.00€

Courmayeur

Cream, bacon, onions, mozzarella fior di latte, egg

16.00€

Monte bianco

Cream, potatoes, onions, raclette, mozzarella fioe di latte, Italian cured meat

16.00€

Pistachio

Cream, mozarella fior di latte, goat cheese, Italian white ham, pistachio, chesnut balsamic cream, roquette

16.00€

Chèvre - miel

Cream, goat cheese, mozzarella fior di latte, figues, acacia honey, roquette

16.00€

Calabrese

Tomato sauce, onions, pepper, spicy sausage, mozzarella fior di latte

16.50€

San antonio

Tomato sauce, mozzarella fior di latte, Italian cured meat, salad sprouts, parmesan, olive oil

16.50€

SAVOYARDE

Tomato sauce, potatoes, onions, reblochon, bacon, mozzarella fior di latte

16.50€

Manzo

Tomato sauce, mozzarella fior di latte, beef carpaccio, onions, parmesan, olive oil

17.00€

la bella napoli

Cherry marinated tomatoes, mozarella fior di latte, anchovies, goat cheese

18.00€

Guanciale

Guanciale, cream, mozarella fior di latte, minced shallots, pepper

18.00€

Saumon

Cream, mozarella fior di latte, salmon, boursin, roquette

18.00€

BONNE POIRE

Roquefort cream, pear cooked in syrup, mozzarella, walnut pieces, rocket

18.00€

BURRATA PIZZA

Tomato, mozzarella, burrata, arugula, chestnut balsamic cream

22.00€

Add-ons:

The ingredient (The price may vary depending on the ingredien): 2.50€
Parma ham: 8.00€
Gluten-free pizza dough (may contain traces): 4,00€

Our pasta

Pesto des alpes

A green plant from the Alps called “ail des ours”, spinach, parmesan, olive oil

14.00€

Bolognaise

Homemade sauce, our traditional family recipe

17.00€

Carbonara

Bacon, cream, egg

17.00€

Mezzelune

Mezzelune, ravioli filled with goat cheese and honey

18.50€

Cappellacci

Cappellacci filled with green asparagus

18.50€

Grandi Mezzelune aux Truffes et Cèpes

Grandi mezzelune filled with truffles and ceps mushrooms

18.50€

Cappellacci à la viande

Cappellocci filled with braised meat

18.50€

Coquillettes à la Truffe

Truffle coquillettes, tartufata, cream with diced ham

18.50€

Fiocchetti al Gorgonzola

Gorgonzola purses, cream and blue cheese sauce sprinkled with dried fig pieces

18.50€

Marinara

Shrimp, mussels, squid, grilled zucchini, dried tomatoes, onions, grilled green bell pepper

19.00€

Gluten-free options for our classics : 2.00€

Our meats

Poulet Adobo, aux saveurs d'Asie

Chicken marinated in coconut vinegar, ginger, soy sauce with candied onions, basmati rice

17.00€

Osso buco

Veal shank braised in dry white wine garnished with carrots, tomatoes and leeks. Served with rice or spaghetti or parpadelle

24.00€

Burger le savoyard

Onion, salad, French beef burger, raclette cheese, bacon

19.50€

Burger le végé

Onion, salad, vegetarian burger, raclette cheese

19.50€

Burger Le poulet

Guacamole, mango sauce, salad, breaded chicken, raclette, grilled bacon

19.50€

Options sans Gluten pour les pains de nos burgers : 3.00€

Our Savoyard specialities

Our fondues

MOITIÉ MOITIÉ

Savoyarde cheese fondue (2 pax. mini.) Price per person

24.00€

With porcini mushrooms

Cheese fondue with ceps mushrooms (2 pax mini.) Price per person

25.00€

With chanterelles

Cheese fondue with chanterelles mushrooms (2 pax mini.) Price per person

27.00€

With Truffles

Truffle Cheese Fondue, served with Parma Ham and Green salad. (2 pax mini) Price per person

33.00€

Charcuterie and salad supplement: 6.00€

Potato supplement: 4.00€

Our other specialities

Boîte chaude

Juras cream chesse cooked with white wine and garlic, served with mixed mesclun, potatoes and assortment of charcuterie (Parma ham, speck, Italian white ham) & pickles

23.00€

Tartiflette, green salad

Tartiflette and green salad, potatoes, onions, bacon, reblochon AOC

21.00€

Nos désserts

Crème brulée

Hot and cold contrast, vanilla cream and
caramelised brown sugar

8.50€

Norwegian omellete

8.50€

Panna Cotta

Panacotta, raspberry coulis

8.50€

Tiramisu speculos

6.50€

6 macarons

6 Macarons (Vanilla, Chocolate, Pistachio, Coffee, Raspberry, Lemon)

Price per piece: 1,80€

Lemon meringue pie

8,50€

Quality ingredients

Every ingredient we use reflects our commitment to offering you an exceptional dining experience.

Home-made pizzas

Their dough is made from natural sourdough. It is fermented for more than 48 hours. This makes it lighter and more easily digestible.